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期刊名稱![]() | FOOD RESEARCH INTERNATIONAL LetPub Score 8.1
55 ratings
Rate
Reputation 8.3 Influence 7.7 Speed 7.6 | ||||||||||||||||
期刊簡稱 | FOOD RES INT | ||||||||||||||||
ISSN | 0963-9969 | ||||||||||||||||
E-ISSN | 1873-7145 | ||||||||||||||||
h-index | 134 | ||||||||||||||||
CiteScore |
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自引率 (2023-2024) | 7.10%自引率趨勢 | ||||||||||||||||
掲載範囲 |
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官方網站 | https://www.journals.elsevier.com/food-research-international | ||||||||||||||||
在線稿件提交 | https://www.editorialmanager.com/FOODRES | ||||||||||||||||
開放訪問 | No | ||||||||||||||||
出版商 | Elsevier Ltd | ||||||||||||||||
主題領域 | 工程技术 | ||||||||||||||||
出版國/地區 | UNITED STATES | ||||||||||||||||
發行頻率 | 月刊 | ||||||||||||||||
創刊年 | 1992 | ||||||||||||||||
每年文章數 | 1357每年文章數趨勢 | ||||||||||||||||
黃金OA百分比 | 10.91% | ||||||||||||||||
Web of Science 四分位 ( 2023-2024) | WOS Quartile: Q1
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索引 (SCI or SCIE) | Science Citation Index Science Citation Index Expanded | ||||||||||||||||
鏈接到PubMed Central (PMC) | https://www.ncbi.nlm.nih.gov/nlmcatalog?term=0963-9969%5BISSN%5D | ||||||||||||||||
平均審稿時間 * | 來自出版商的數據: 來自作者的數據: About 2.3 month(s) 來自Elsevier的數據: Average 3.6 Week(s) | ||||||||||||||||
競爭力 * | 來自作者的數據: About 36.66% | ||||||||||||||||
在線文章發布時間 | 來自Elsevier的數據: Average 9 Week(s) | ||||||||||||||||
參考鏈接 |
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*所有的審稿過程指標,如接受率和審稿速度,僅限於用戶提交的稿件。因此,這些指標可能無法準確反映期刊的競爭力或速度。 |
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[FOOD RESEARCH INTERNATIONAL] 的評論 | 撰寫評論 |
作者: 当忐遇上忑 領域: 农林科学 審稿時間: 4.0 month(s) 結果: 修改後接受 撰寫評論 |
2025-06-13 09:58:43 評論於 2025.2.24 Submitted 2025.3.11 Under review 2025.3.31 RRC 2025.4.6 DIP 2025.4.16 Major revision and reconsideration 2025.5.13 Revision submitted 2025.5.17 Under review 2025.6.8 RRC 2025.6.9 Accept 2025.6.12 Proof ![]() ![]() |
作者: 刘小康 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-06-11 19:59:13 評論於 The situation is uncertain, both you and I are dark horses. ![]() ![]() |
作者: tzj1124 領域: 医学 審稿時間: 5.0 month(s) 結果: 拒稿 撰寫評論 |
2025-06-11 19:36:54 評論於 Senior brother! Smile in the face of life, I was also rejected and decided to join JAFC. ![]() ![]() |
作者: 皮皮loki 領域: 生物学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2025-06-10 09:19:17 評論於 Yes, it feels quite fast. ![]() ![]() |
作者: 奋斗的虫子 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-06-09 09:58:41 評論於 Indeed, my result was also a 6.6. ![]() ![]() |
作者: 寒凌co 領域: 化学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-06-07 13:06:28 評論於 Your luck is unbeatably good, the timing of submitting the article coincided with the time when the editor went online. This journal editor only goes online for a few days every month and only processes articles during that time. If you miss those days, you have to wait a long time. I submitted the revised version on May 19th and the editor just went online yesterday to process it. It's really frustrating. ![]() ![]() |
作者: 皮皮loki 領域: 生物学 審稿時間: 2.0 month(s) 結果: 修改後接受 撰寫評論 |
2025-06-07 08:06:59 評論於 2025.4.12 with editor 2024.4.12 under review 2025. 4.27 rrc 2025. 5.5 review complete 2025. 5.7 dip 2025. 5.12 Major revision 2025. 5.22 revised 2025. 6.02 rrc 2025. 6.05 dip 2025. 6.6 accept Overall, it took two months for the process. In my experience, the editor is very time-oriented. With six reviewers, five provided feedback initially, and after the second round, with three feedbacks, it was accepted. My article followed a very regular timeline, and I hope this information is helpful to others. ![]() ![]() |
作者: 刘小康 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-06-04 17:08:53 評論於 Submitted on June 3, 2025. Wishing for good luck. ![]() ![]() |
作者: 喵 領域: 医学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-06-04 11:49:45 評論於 I am also, the May 20th DIP after the major overhaul, still in the DIP. ![]() ![]() |
作者: 寒凌co 領域: 化学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-06-04 09:21:27 評論於 After my major repair, the dip that started on the 19th has not received any news yet. It's too slow. ![]() ![]() |
作者: CC 領域: 農林科學 審稿時間: 1.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-06-03 00:09:13 評論於 Submitted on May 21, still in WE. Confused with review process. ![]() ![]() |
作者: w222 領域: 农林科学 審稿時間: 7.0 month(s) 結果: 拒稿 撰寫評論 |
2025-06-01 10:15:21 評論於 Being rejected without going through the review process is considered a direct DIP. ![]() ![]() |
作者: 奋斗的虫子 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-30 14:55:15 評論於 No, it's still DIP. ![]() ![]() |
作者: 科研民工+1 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-30 08:46:57 評論於 Has there been any changes in the DIP now? ![]() ![]() |
作者: 科研民工+1 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-30 08:24:32 評論於 What is the result after DIP? ![]() ![]() |
作者: 科研民工+1 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-29 18:54:27 評論於 Has there been any changes now? I am also a DIP, just one day behind you. ![]() ![]() |
作者: stdio159 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-29 10:03:09 評論於 May I ask how long after your decision was rejected? ![]() ![]() |
作者: 我是真心喜欢SCI 領域: 农林科学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-27 20:56:19 評論於 It's rare to be a troll for once. Submitted on May 14th, it's been "With Editor", then two days later it changed to "Decision in Process". And today, on May 27th, it's still in this state. They're dragging their feet on rejecting it, it's really frustrating. ![]() ![]() |
作者: 奋斗的虫子 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-26 11:06:46 評論於 The efficiency of this journal editor is not very good. The reviewer completed the review within a week after the first revision, but the editor has been editing without providing any results. I don't know what's going on. ![]() ![]() |
作者: 奋斗的虫子 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-26 10:31:03 評論於 The DIP status has been from 5.17 until now. ![]() ![]() |
作者: 科研民工+1 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-26 09:21:37 評論於 What was the final result of the DIP? ![]() ![]() |
作者: 科研民工+1 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-26 08:42:51 評論於 How is the result now? Encountering the same problem. ![]() ![]() |
作者: 科研民工+1 領域: 生物学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-26 08:41:12 評論於 How is the result now? How long does it take for the DIP to show results? ![]() ![]() |
作者: 西北小枸杞 領域: 化学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-22 07:28:39 評論於 Which aspect are you asking about that you wrote? ![]() ![]() |
作者: 喵 領域: 医学 審稿時間: 0.0 month(s) 結果: 待定&不明 撰寫評論 |
2025-05-21 15:24:41 評論於 How long does the DIP take after the major renovation? ![]() ![]() |
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